IBERIAN INSPIRED SEAFOOD IN BOSTON’S SOUTH END
atlántico is the third restaurant from Chef Michael Serpa and is inspired by the simple seafood restaurants of Spain & Portugal. Showcasing the highest quality local and imported Spanish & Portuguese seafood in an open and airy room. The beverage program features wines of Spain & Portugal as well as coastal inspired cocktails. The dining room has soaring windows looking out to the neighborhood as well as the restaurant’s large patio. Casual enough for weekend brunch with the family and elegant enough for a special night out.